PERENCANAAN INDUSTRI AKUAKULTUR

Penulis

  • Triayu Rahmadiah, Bagus Dwi Hari Setyono, Waode Munaeni, Atiek Pietoyo, Faisal Alimaturahim, Anne Rumondang, Dian Eka Ramadhani, Mhd Aidil Huda.J, Hary Krettiawan Penulis

Kata Kunci:

PERENCANAAN INDUSTRI AKUAKULTUR

Abstrak

Buku ini merupakan panduan praktis dalam merancang dan mengelola usaha akuakultur yang berkelanjutan serta menguntungkan. Cakupan buku ini meliputi langkah-langkah strategis seperti analisis perm“ntaan pasar, pemilihan lokasi budidaya, teknologi produksi, manajemen pakan, nutrisi dan pengolahan kualitas air serta inovasi indsutri akuakultur yang berkelanjutan. Buku ini menawarkan solusi cerdas untuk menjawab tantangan dalam sektor akuakultur modern. Selain itu, buku ini juga memberikan wawasan mendalam dalam penerapan sistem bioflok dan pengolahan limbah akuakultur serta pentingnya kolaborasi antara teknologi, kebijakan pemerintah dan masyarakat. Buku ini sangat cocok dalam membantu pelaku usaha, mahasiswa dan akademisi serta masyarakat yang ingin memahami perencanaan industri akuakultur yang sukses. Ayo! Temukan cara membangun masa depan akuakultur berkelanjutan di buku ini.

Referensi

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2025-04-30